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STING RAY

STING RAY

Tender flesh with naturally sweet taste.

Fresh and flavourful Sting Ray, known for its tender meat and rich, distinctive taste. Perfect for spicy Sri Lankan curries or grilled seafood dishes.

  • SPECIES (SCIENTIFIC NAME) : Myliobatoidei
  • DESCRIPTION OF PRODUCT : Fresh chilled whole & Fillets
  • TREATMENT TYPE : Chilled
  • TYPE OF PACKING : Poly boxes with gel ice & raw ice
  • ORIGIN : Wild Caught
  • NUTRIENTS & BENEFITS : Protein, vitamin D, Omega-3, selenium, calcium, phosphorus. Supports bone and heart health

Description

Sourced from the pristine waters of the Indian Ocean, our Sting Ray (Myliobatoidei) is a traditional seafood favourite, loved for its soft, flavourful meat and unique texture. A delicacy in many coastal cuisines, Sting Ray is especially popular in Sri Lankan cooking — where it’s often prepared in spicy curries or grilled to perfection.

At ARR Divine Seafrex, we bring you 100% fresh, sustainably sourced Sting Ray, carefully cleaned and hygienically packed to retain its natural taste and nutrition. Rich in protein and essential nutrients, this fish is both wholesome and delicious.

Key Highlights:

  • Freshly caught from the Indian Ocean

  • Distinct flavour with tender, meaty texture

  • Ideal for curries, grilling, or traditional dishes

  • High in protein and omega-3 fatty acids

  • Hygienically processed and ready to cook

  • Sustainably and responsibly sourced

Experience authentic Sri Lankan seafood with ARR Divine Seafrex Sting Ray — premium quality and ocean freshness in every bite.

Additional information

DESCRIPTION OF PRODUCT

SPECIES (SCIENTIFIC NAME)

Myliobatoidei

TREATMENT TYPE

TYPE OF PACKING

ORIGIN

Wild Caught

NUTRIENTS & BENEFITS

Protein, vitamin D, Omega-3, selenium, calcium, phosphorus. Supports bone and heart health